Image 1 of 1
Bestir BM50
Bestir BM50 — Commercial Espresso Machine (Description)
Overview The Bestir BM50 is a high-performance, semi-automatic commercial espresso machine designed for busy offices, cafés, restaurants, and specialty coffee outlets. Engineered for reliability and consistent extraction, the BM50 combines robust build quality with user-friendly controls to deliver café-standard espresso, shot after shot.
Key Features
Dual-boiler design: Separate brew and steam boilers ensure stable brew temperatures and powerful, continuous steam for precise milk texturing and faster recovery between drinks.
PID temperature control: Accurate digital PID control for consistent extraction temperature, reducing shot variability and improving espresso quality.
High-flow steam wands: Two insulated, commercial-grade steam wands with ergonomic knobs for rapid microfoam production and superior milk texture.
Group heads: Professional E61-style group heads with excellent thermal stability and easy access for cleaning and maintenance.
Powerful boiler capacity: Generous boiler volumes to support sustained peak-hour output without performance drop-off.
Professional portafilters: 58 mm commercial portafilters with single and double baskets; optional precision baskets available for competition-level extraction.
Intuitive interface: Simple rocker switches and pressure gauges for pump and boiler monitoring; optional programmable volumetrics on select models.
Built for durability: Heavy-duty stainless steel chassis and components designed for long service life in demanding commercial environments.
Energy-efficient features: Standby mode and programmable sleep settings reduce energy use during low-demand periods.
Easy maintenance: Accessible service panels, removable drip tray, and clear service points simplify routine servicing and reduce downtime.
Performance The BM50 offers consistent temperature stability, rapid steam recovery, and reliable pressure control for reproducible espresso and milk-based drinks. It is suited to medium-to-high volume environments, capable of handling continuous service in professional settings.
Dimensions & Utilities (typical)
Width: Approximately 24–28 inches (varies by configuration)
Depth: Approximately 20–24 inches
Height: Approximately 16–18 inches
Power: Single-phase or
Bestir BM50 — Commercial Espresso Machine (Description)
Overview The Bestir BM50 is a high-performance, semi-automatic commercial espresso machine designed for busy offices, cafés, restaurants, and specialty coffee outlets. Engineered for reliability and consistent extraction, the BM50 combines robust build quality with user-friendly controls to deliver café-standard espresso, shot after shot.
Key Features
Dual-boiler design: Separate brew and steam boilers ensure stable brew temperatures and powerful, continuous steam for precise milk texturing and faster recovery between drinks.
PID temperature control: Accurate digital PID control for consistent extraction temperature, reducing shot variability and improving espresso quality.
High-flow steam wands: Two insulated, commercial-grade steam wands with ergonomic knobs for rapid microfoam production and superior milk texture.
Group heads: Professional E61-style group heads with excellent thermal stability and easy access for cleaning and maintenance.
Powerful boiler capacity: Generous boiler volumes to support sustained peak-hour output without performance drop-off.
Professional portafilters: 58 mm commercial portafilters with single and double baskets; optional precision baskets available for competition-level extraction.
Intuitive interface: Simple rocker switches and pressure gauges for pump and boiler monitoring; optional programmable volumetrics on select models.
Built for durability: Heavy-duty stainless steel chassis and components designed for long service life in demanding commercial environments.
Energy-efficient features: Standby mode and programmable sleep settings reduce energy use during low-demand periods.
Easy maintenance: Accessible service panels, removable drip tray, and clear service points simplify routine servicing and reduce downtime.
Performance The BM50 offers consistent temperature stability, rapid steam recovery, and reliable pressure control for reproducible espresso and milk-based drinks. It is suited to medium-to-high volume environments, capable of handling continuous service in professional settings.
Dimensions & Utilities (typical)
Width: Approximately 24–28 inches (varies by configuration)
Depth: Approximately 20–24 inches
Height: Approximately 16–18 inches
Power: Single-phase or